Ingredients (1 person)

2 slices Provital Protein Toast

2 tbsp carrot hummus (or seasoned carrot purée)

A handful of curly lettuce or frisée

2 slices of tomato

A few rings of red onion

80g grilled chicken breast, sliced

1/4 cucumber, cut into thin slices

PREPARATION

Toast the 2 slices of bread until lightly golden.
Spread one slice generously with the carrot hummus.
Layer the curly lettuce on top, followed by the tomato slices and red onion rings.
Arrange the sliced grilled chicken breast over the vegetables.
Finish with the cucumber ribbons, arranged in a wavy pattern for an attractive presentation.
Top with the second slice of bread, cut the sandwich in half, and serve immediately.

SUNNY CHICKEN CLUB SANDWICH